Salmon - In the realm of seafood, wild Alaskan salmon is unmatched for its versatility and consumer appeal, the result of spending life swimming wild in the pacific waters returning to spawn in the rivers where they hatched.
Black Cod - No other Alaska species has quite the cachet of Alaskan Black Cod. With it's beautiful snow-white fillet and perfect flake. Alaskan Black Cod is a premium white fish choice for smoking, sautéing, poaching or roasting.
Halibut - The largest of all flatfish, Pacific Halibut can grow to an impressive size- well over 500 pounds or more. Although the average weight is 35-50 pounds, helping to establish it's reputation as the worlds premium whitefish.