Pacific Salmon

In the realm of seafood, wild Alaskan salmon is unmatched for its versatility and consumer appeal, the result of spending life swimming wild in the pacific waters returning to spawn in the rivers where they hatched. Alaska's icy pure waters and the abundance of natural food give Alaskan Salmon unparalleled flavor. 

The flavor of Alaskan Salmon depends upon fat content and the environment in which it matured.  Alaskan Salmon is versatile and delicious making it an excellent choice for smoking, grilling, roasting, sautéing, or poaching. All Alaskan Seafood is wild and pure and responsibly managed for continuing abundance.


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Pictures and some content provided courtesy of The Alaskan Seafood Marketing Institute